Bake in oven at 190°C for 20-30 mins or until golden brown.
Mix oats with apple juice and oil, then stir in rest of ingredients, place on baking tray and stir a couple of times during baking to ensure all becomes toasted.
After baking and cooled, an option to add chopped dried fruit: apricots/prunes/raisins.
Enjoy with greek natural yoghurt or coyo topped with berries!